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飯&醬汁也有比例!鮮美滑嫩菇菇丼飯~掌握醬汁比例超好吃!Mixed Mushroom Don│日式素食野菇丼│許俊宏 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/3kpnZcL 食材: 大白菜(切大片) 50g、鴻喜菇30g、秀珍菇30g、杏鮑菇30g、醬油...

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主廚不藏私!「生食級干貝」原來要這樣煎!Scallop Salad with Mango Sauce│冷燻干貝爆漿沙拉│方昱翔 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/2Sq0ncw 食材: 干貝10顆、生菜20g、芒果醬50g,小番茄、藍莓、魚子醬適量 -----...

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File: /var/www/html/KOL/kolauthor/application/views/author_post_list_yt.php
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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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File: /var/www/html/KOL/kolauthor/public/index.php
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簡單又華麗的宴客料理!只要蒸過就能上桌,吃起來超清爽!│百花鑲豆腐│鍾易庭 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/3y5mxzW 食材: 雞蛋豆腐300公克、青江菜150公克、白表粒30公克、草蝦仁120公克、蔥...

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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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吃起來一點都不怪!紅酒燉牛肉變化版~配飯、沾麵包都好吃!│花生醬巧克力燉牛肉│方昱翔 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/2Sq0ncw 食材: 牛肋條300g、馬鈴薯1顆、紅蘿蔔半條、洋蔥1顆、蒜頭5粒、紅蔥頭少許、西...

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蔥味十足又鮮甜!主廚小撇步,教你捏出外皮Q薄的餡餅!Chinese Shrimp and Scallion Pie│蔥粒蝦仁餡餅│莊承運 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/3wUisOL 食材: 三星蔥300克、蝦仁150克、鹽巴1克、雞粉4克、細砂糖5克、香油5克、豬...

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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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「紅豆鍋餅」做法超簡單!主廚教你揉麵小技巧,輕鬆不費力!Chinese Red Bean Pancakes│豆沙鍋餅│鄭文照 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/2RHprLO A.水油麵皮: 中筋麵粉300g、溫水200g、豬油30g B.油酥: 低筋麵粉...

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酥脆厚餅乾~帶點鹹味,奶香濃郁的法式餅乾!Galette Bretonne│卡蕾特海鹽酥餅(布列塔尼酥餅)│史惠麟 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/35uQM6U ※烘烤時間約25-30分鐘 食材: 奶油125g、糖55g、鹽之花2.5g、蛋黃2...

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File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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超完整「肉包」教學!老師手把手帶你做!香腸、鐵蛋也能包進去~Steamed Meat Buns (Baozi)│鐵石心腸鮮肉包│彭秋婷 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/3pBWxsI 麵糰: 中筋粉心粉300g、細砂糖40g、乾酵母3g、水150g、沙拉油6g 內...

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蔥愛加多少就加多少!自己做不油膩,層層酥脆超涮嘴!Chinese Scallion Pancakes (Congyoubing)│厚版蔥油餅│鄭文照 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/2RHprLO A.麵皮: 中筋麵粉300g、溫水150g、豬油75g B.內層油: 豬油200...

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Function: _error_handler

File: /var/www/html/KOL/kolauthor/application/controllers/Author.php
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雞捲 ≠ 雞肉捲!道地傳統雞捲,主廚教你「怎麼包」!Meat Rolls with Onion│古早味雞捲佐甜辣醬汁│朱國凱 老師

訂閱我們+打開鈴鐺,隨時看到最新料理影片喔 !! : ) 📖詳細食譜:https://bit.ly/2S61hL5 食材: 洋蔥丁半顆、豬後腿肉100公克、腐皮2張 調味料: 洋地瓜半顆、鹽少許、...